Looking for a restaurant consultant in Baltimore to design and execute a Brunch program for your restaurant?
Actual Case Study
CASE STUDY: (See photos and accolades below) In just 8 months, we transformed a breakfast buffet in a 180 seat restaurant serving 50 people per weekend into “Baltimore’s Best” Brunch serving 500+ people consistently, every weekend!
Our Approach to Building a Brunch Program
- Make Brunch Share-Worthy on Special Media
- Make Brunch Fun and Social with Drink Specials
- Offer Experiential Items
- Run Seasonal Brunch Menus
- Keep the Menu Limited and Specific
- Showcase a Themed Brunch
- Expand Your Sunday Brunch to Saturday
- Market your Killer Brunch Menu
Place clever marketing and social-media messaging behind your brunch. Use in-house signage and social-savvy promotions on Instagram, Twitter, Facebook, Open Table, and SinglePlatform.
Create Videos for Website & Social Media
Looking to transform or begin a Brunch program? You can contact us at (410) 375-7101 or complete the form below. Either way, someone will contact you, shortly, to discuss and possibly set-up a site visit.